Well dear reader here I am, finally, to show you the wonderful little macarons that I made.
It was suprisingly easy for the admittedly daunting directions. The preparation and cook times were small and they came out tasting fantastic! I made them for a Christmas/Hanukah party at a friend of the family and to my delight they went over very well. One woman even asked for the recipe!
Here we are with the best looking of the macarons:
Qu'est qu'il beau?
It is a plain macaron with vanilla italian buttercream. If I were to change anything I would add just a little less sugar in the buttercream. I'm much more fond of rich desserts rather than sweet ones.
Bon mangez mes amis!
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